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It’s simply the juice of a small, fist-sized melon originally cultivated by Buddhist monks in southern Asia hundreds of years ago, hence “monk fruit.”  Amazingly, the juice of the fruit is 20 times sweeter than other fruit juices, so very little is needed to enjoy a pure sweetness created by naturally occurring antioxidants in the fruit. 

Without calories. 

Contact Us

 

If you have any questions, comments or concerns, please fill out the form above or email us at: administration@monkfruit.us

or mail us at: 1302 N Big Soldier Ct, Ivins, UT 84738